Cooking
/tags/cooking
Cookingen-US开云体育Thu, 19 Dec 2024 21:34:09 GMTSimmer this: 3 soup ideas from local chefs
/show/vermont-edition/2024-12-19/simmer-this-3-soup-ideas-from-local-chefs
Vermont Edition shares some soup-er, stew-pendous recipes for winter.Thu, 19 Dec 2024 21:34:09 GMT/show/vermont-edition/2024-12-19/simmer-this-3-soup-ideas-from-local-chefsMikaela Lefrak, Andrea Laurion3 Thanksgiving baking tips from Gesine Bullock-Prado
/show/vermont-edition/2024-11-25/3-thanksgiving-baking-tips-from-gesine-bullock-prado
The Upper Valley cookbook author and baking instructor shares kitchen time-saving suggestions for the holidays.Mon, 25 Nov 2024 18:42:22 GMT/show/vermont-edition/2024-11-25/3-thanksgiving-baking-tips-from-gesine-bullock-pradoMikaela Lefrak, Daniela FierroNew book documents the extraordinary life of food editor Judith Jones
/show/vermont-edition/2024-06-13/new-book-documents-the-extraordinary-life-of-food-editor-judith-jones
In "The Editor," Sara Franklin details the accomplishments of legendary editor and part-time Vermonter Judith Jones.Thu, 13 Jun 2024 10:51:36 GMT/show/vermont-edition/2024-06-13/new-book-documents-the-extraordinary-life-of-food-editor-judith-jonesMikaela LefrakRenowned chef returns to hometown of Barre for library fundraiser
/show/vermont-edition/2023-05-02/renowned-chef-returns-to-hometown-of-barre-to-whip-up-desserts-for-library-fundraiser
Host Mikaela Lefrak chats with a California-based pastry chef about his Vermont roots.Tue, 02 May 2023 19:06:32 GMT/show/vermont-edition/2023-05-02/renowned-chef-returns-to-hometown-of-barre-to-whip-up-desserts-for-library-fundraiserMikaela Lefrak, Andrea LaurionVermont chef Gesine Bullock-Prado shares her favorite maple recipes just in time for sugaring season
/show/vermont-edition/2023-03-09/vermont-chef-gesine-bullock-prado-shares-her-favorite-maple-recipes-just-in-time-for-sugaring-season
Host Mikaela Lefrak talks with Vermont chef Gesine Bullock-Prado about her favorite maple recipes from her new cookbook and with a syrup maker that taps more than maple trees.Thu, 09 Mar 2023 17:58:51 GMT/show/vermont-edition/2023-03-09/vermont-chef-gesine-bullock-prado-shares-her-favorite-maple-recipes-just-in-time-for-sugaring-seasonMikaela Lefrak, Tedra MeyerIf you can't beat 'em, eat 'em! 'Edible invasive' program offers culinary spin on invasive species awareness
/show/vermont-edition/2022-09-20/if-you-cant-beat-em-eat-em-edible-invasive-program-offers-culinary-spin-on-invasive-species-awareness
Connor Cyrus speaks with the Vermont Land Trust about an awareness-raising initiative around eating invasive plant species (and what you should know before you attempt your own invasive baking).Tue, 20 Sep 2022 19:26:20 GMT/show/vermont-edition/2022-09-20/if-you-cant-beat-em-eat-em-edible-invasive-program-offers-culinary-spin-on-invasive-species-awarenessConnor Cyrus, Matthew F SmithJr. Iron Chef VT winner shares the story of his team's winning dish
/show/vermont-edition/2022-04-08/jr-iron-chef-vt-winner-shares-the-story-of-his-teams-winning-dish
Twenty teams of middle and high school students participated in the annual Jr. Iron Chef VT competition at the Champlain Valley Exposition in Essex Junction. We talked to one winning student and his coach.Fri, 08 Apr 2022 17:00:00 GMT/show/vermont-edition/2022-04-08/jr-iron-chef-vt-winner-shares-the-story-of-his-teams-winning-dishMikaela Lefrak, Tedra MeyerVermonters, what are you looking forward to? Vermont Edition wants to know.
/show/vermont-edition/2022-02-04/vermonters-what-are-you-looking-forward-to-vermont-edition-wants-to-know
This hour, Vermont Edition hosts Connor Cyrus and Mikaela Lefrak ask listeners to share what they are looking forward to.Fri, 04 Feb 2022 10:30:00 GMT/show/vermont-edition/2022-02-04/vermonters-what-are-you-looking-forward-to-vermont-edition-wants-to-knowMikaela Lefrak, Connor Cyrus, Tedra MeyerCooking with local Vt. ingredients
/show/vermont-edition/2021-11-18/cooking-with-local-vt-ingredients
Vermont chefs and local food experts join us to discuss cooking with foraged plants and wild game.Thu, 18 Nov 2021 15:57:53 GMT/show/vermont-edition/2021-11-18/cooking-with-local-vt-ingredientsMikaela Lefrak, Connor Cyrus, Lydia Brown2020 In The Kitchen: The Year We Spent Making, Baking, Frying And Trying
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Whether it was discovering new uses for pantry staples or learning to bake bread at home, many people got acquainted with their kitchens during the pandemic.Fri, 25 Dec 2020 10:02:00 GMT/2020-12-25/2020-in-the-kitchen-the-year-we-spent-making-baking-frying-and-tryingNina Kravinsky